The wine is made by pressing the white grapes with the red grapes at the same time. The free-run juice is cleaned by flotation, passing to a stainless steel tank where the alcoholic fermentation takes place at a controlled temperature.

Vintage: 2020
Varieties: Viura and Garnacha
Alcohol vol: 12,5 % vol
Bottle vol: 75 cl
Consumption temperature: 6 – 10ºC


Pale salmon pink color, typical of rosé wines from this area of the DOCa Rioja.


On the nose, notes of strawberry, lollipop and floral aroma.


On the palate it is fresh and pleasant, fruity, leaving a tasty sensation with hints of raspberry.


This wine is perfect for appetizers, fresh fish, fried or seafood. Rice dishes, oriental cuisine, light meats and pasta.

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